Peanut Butter Dog Biscuits

A great, crunchy all-natural treat for our furry four-legged friends. If you don't have spelt flour, you can use all whole wheat.

Rated 4.5 from 71 votes

Prep Time

15M

Total Time

1H55M

Servings

48 servings

2 cups whole wheat flour, or as needed

2 cups spelt flour

2 cups quick-cooking rolled oats

1/4 cup flax seeds

2 1/2 cups warm water

1/2 cup natural peanut butter

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Preheat oven to 350 degrees F (175 degrees C).

Combine wheat flour, spelt flour, oats, and flax seeds in large bowl.Stir in water and peanut butter.Knead dough on a lightly floured surface, mixing in more flour as needed until dough is smooth and no longer sticky.Roll out dough to 1/4 inch thick.Cut with small cookie cutters into desired shapes, and place 3/4 inch apart on greased cookie sheets.

Bake 40 minutes.Turn oven off; leave biscuits in oven until completely cool.

Peanut Butter Dog Biscuits

What You Need

Instructions

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