Spiced Plum Bread
Plums and walnuts are the key ingredients in this wonderful quick bread.
Rated
4
from
29
votes
Prep Time
15M
Total Time
1H15M
Servings
12 servings
What You Need
1 egg
1/2 cup honey
2/3 cup white sugar
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon ground cloves
1/4 teaspoon ground cinnamon
1 cup chopped canned plums
1 cup chopped walnuts
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Instructions
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
In a large bowl, blend the egg, honey, sugar, and vanilla. Mix in the flour, baking soda, cloves, and cinnamon. Fold in the plums and walnuts.
Transfer the batter to the prepared loaf pan, and bake 50 to 60 minutes in the preheated oven, until a toothpick inserted in the center of the loaf comes out clean.
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