Apple Chutney

Apple Chutney

This easy chutney is a great companion for so many dishes from turkey sandwiches to pork chops.

Rated 4.5 from 38 votes

Prep Time

15M

Total Time

45M

Servings

40 servings

What You Need

15 tart apples - peeled, cored, and finely chopped

1 yellow onion, quartered

3 (1 inch) pieces fresh ginger root, peeled

1 cup white wine vinegar

1/2 cup white sugar

1/2 cup brown sugar

1/2 teaspoon cinnamon

1/2 teaspoon white pepper

1/2 teaspoon ground cardamom

1/4 teaspoon ground nutmeg

Sponsored Links

Instructions

In a saucepan, mix the apples, onion, ginger, vinegar, white sugar, brown sugar, cinnamon, white pepper, cardamom, and nutmeg. Bring to a boil, reduce heat, and cover. Simmer 30 minutes, stirring frequently, until the apples are tender. Mix in some water if necessary to keep the ingredients moist. Remove the onion and ginger, and store in the refrigerator until ready to serve.

Sponsored Links

Sponsored Links

Popular Recipes List

Instant Pot Recipes
Shrimp Recipes
Pork Chop Recipes
Cookie Recipes
Easy Dinner Recipes
Sweet Potato Recipes
Pot Recipes
Christmas Recipes
Easy Recipes
Ground Beef Recipes
Cake Recipes
Pasta Recipes
Chicken Recipes
Healthy Recipes

Copyright © 2024 All Rights Reserved

Privacy Policy | Terms of Use

Email: [email protected]