Colombian Style Stuffed Meatloaf

By Tracy

4 Person

60 Minutes

0 Calories

This delicious meatloaf is a traditional Colombian dish. Colombian Style Stuffed Meatloaf and interesting that combine beef more pork! Beautiful colors on this dish, no doubt that tastes super. Colombian Style Stuffed Meatloaf can be served hot or cold, either as a snack or as a part of the main meal and it makes great picnic food.

Ingredients

1 small carrot, cooked
1 small red pepper, cut into thin strips
3 cooked eggs
1/2 tsp. ground cumin
1/4 tsp. ground pepper
1/2 tsp. salt
1/4 cup chopped fresh parsley
1 tbsp. mustard
2 large eggs, whisked
1 cup bread crumbs
2 cloves garlic
2 tbsp. chopped scallions
3/4 cup finely chopped onions
1 pound ground pork
1 pound ground beef

Method

01

Adjust the oven rack to the middle position and heat the oven to 350° F.
02

In a large bowl mix the ground beef, ground pork, onions, scallions, garlic, bread crumbs, mustard, whisked eggs, parsley, salt, ground cumin and pepper, mix well until combined.
03

Place a large piece of plastic on the kitchen counter and place the meat mixture on top. Flatten into a pattie and place the red pepper strips, the carrots, and cooked eggs in the center of the pattie.
04

Star rolling the meat mixture to enclose the eggs and vegetables completely. The plastic will help to tie the meatloaf.
05

Spray a cooking sheet and take the plastic off the meatloaf. Place the meatloaf on the cooking sheet and cook in the oven for about 40 minutes. Let it cool and serve.

Related Tags

Colombian Style Stuffed Meatloaf

4.4

( By Tracy )

01 Information

Grade medium
Serving 4 servings
Prep Time 20 Mins
Cook Time 40 Mins
Total Time 60 Mins

02 Ingredients

1 small carrot, cooked

1 small red pepper, cut into thin strips

3 cooked eggs

1/2 tsp. ground cumin

1/4 tsp. ground pepper

1/2 tsp. salt

1/4 cup chopped fresh parsley

1 tbsp. mustard

2 large eggs, whisked

1 cup bread crumbs

2 cloves garlic

2 tbsp. chopped scallions

3/4 cup finely chopped onions

1 pound ground pork

1 pound ground beef

03 Method

Step 1

Adjust the oven rack to the middle position and heat the oven to 350° F.

Step 2

In a large bowl mix the ground beef, ground pork, onions, scallions, garlic, bread crumbs, mustard, whisked eggs, parsley, salt, ground cumin and pepper, mix well until combined.

Step 3

Place a large piece of plastic on the kitchen counter and place the meat mixture on top. Flatten into a pattie and place the red pepper strips, the carrots, and cooked eggs in the center of the pattie.

Step 4

Star rolling the meat mixture to enclose the eggs and vegetables completely. The plastic will help to tie the meatloaf.

Step 5

Spray a cooking sheet and take the plastic off the meatloaf. Place the meatloaf on the cooking sheet and cook in the oven for about 40 minutes. Let it cool and serve.

04 Author

Tracy

106 Recipes

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