Cracked Black Pepper-Shrimp Alfredo

Cracked Black Pepper-Shrimp Alfredo

The reviews are in. Families love this Cracked Black Pepper-Shrimp Alfredo. Best of all: This pasta dish is ready in just 20 minutes.

Rated 4.5 from 15 votes

Prep Time

20M

Total Time

20M

Servings

6 servings,1 cup each

What You Need

1/2 lb. spaghetti , uncooked

3/4 cup milk

4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese , cubed

1/3 cup KRAFT Grated Parmesan Cheese

1 tsp. cracked black pepper

1 lb. frozen cooked cleaned medium shrimp, thawed

2 cups grape tomato es

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Instructions

1. Cook spaghetti as directed on package, omitting salt.

2. Meanwhile, bring milk just to simmer in large nonstick skillet, stirring constantly. Add cream cheese, Parmesan and pepper; cook and stir 3 to 5 min. or until cream cheese is completely melted and sauce is well blended. Add shrimp and tomatoes; cook and stir 2 min. or until heated through.

3. Drain spaghetti. Add to cream cheese sauce; mix lightly.

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