Ham and Cheese Stuff'n Puff

Ham and Cheese Stuff'n Puff

This cheesy casserole, which rises up like a soufflé, takes just minutes to assemble!

Rated 4 from 197 votes

Prep Time

15M

Total Time

1H15M

Servings

6 servings

What You Need

5 egg s

1 cup milk

1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream

1 pkg. (10 oz.) frozen chopped broccoli , thawed, drained

1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken

1-1/2 pkg. (6 oz. each) OSCAR MAYER Smoked Ham , chopped

1 cup KRAFT Shredded Cheddar Cheese , divided

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Instructions

1. Whisk eggs, milk and sour cream in large bowl until blended. Add broccoli, stuffing mix, ham and 1/2 cup cheese; mix lightly.

2. Pour into 2-qt. casserole sprayed with cooking spray; cover loosely with Reynolds Wrap® Aluminum Foil.

3. Bake 1 hour or until heated through. Sprinkle with remaining cheese; bake, uncovered, 5 min. or until melted. Serve immediately.

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