Quick & Cheesy Sausage Rotini

Toss diced tomatoes and sliced Italian sausage with cooked pasta, then sprinkle with mozzarella to make this quick and easy weeknight dish.

Rated 4 from 171 votes

Prep Time

25M

Total Time

25M

Servings

4 servings, 1-3/4 cups each

3 cups rotini pasta , uncooked

1 lb. Italian sausage links , cut into 1/2-inch-thick slices

1 can (14.5 oz.) diced tomatoes , undrained

1 onion , chopped

1/4 cup KRAFT Balsamic Vinaigrette Dressing

3/4 cup KRAFT Shredded Mozzarella Cheese , divided

What You Need