Marinated Fried Chicken

Switch up your fried chicken with our Marinated Fried Chicken recipe. Our Marinated Fried Chicken is golden on the outside and succulent on the inside.

Rated 4.2 from 16 votes

Prep Time

10M

Total Time

2H50M

Servings

Makes 5 servings.

2-1/2 lb. chicken pieces

1 env. GOOD SEASONS Italian Dressing Mix , divided

1 Tbsp. hot pepper sauce

1 cup flour

2 cups oil

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1. Place chicken in shallow baking dish. Sprinkle with 1 Tbsp. of the dressing mix and the hot pepper sauce; turn to coat. Cover. Refrigerate 1 to 2 hours to marinate.

2. Mix flour and remaining dressing mix in plastic bag. Add chicken, 1 piece at a time; close bag and shake to coat.

3. Heat oil in large skillet on medium-high heat. Add chicken; cook 10 min. or until browned on all sides. Reduce heat to medium; cover. Cook 30 min. or until chicken is cooked through, turning occasionally. Drain on paper towels.

Marinated Fried Chicken

What You Need

Instructions

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