Once you make these buttermilk pancakes from scratch, you'll never make them any other way! Homemade buttermilk pancakes always turn out so light and fluffy. The recipe of crepe is simple, do not need too much kitchen things, you can enjoy the delicious crepe recipes! crepe recipes are not only for breakfast but also for lunch and dinner. Of course, homemade crepe recipes are not only delicious but also healthy. If you think this recipe is great, please bookmark it and share it with your friends!
Ingredients
1 tsp. vanilla
1/3 cup butter, melted
3 eggs
1/2 cup milk
3 cups buttermilk
3/4 tsp. salt
1 1/2 tsp. baking soda
3 tsp. baking powder
3 TB sugar
3 cups flour
Method
01
Combine flour, sugar, baking powder, baking soda and salt in a large bowl.
02
In a separate bowl, beat buttermilk, milk, eggs, melted butter and vanilla together.
03
Using a wooden spoon, mix the wet and dry ingredients together until just combined. Don't overmix! There will probably be flour lumps, which is okay.
04
Pour 1/2 cup of batter at a time onto a lightly greased, heated griddle.
05
Brown pancakes on both sides and serves warm. Enjoy!
Once you make these buttermilk pancakes from scratch, you'll never make them any other way! Homemade buttermilk pancakes always turn out so light and fluffy. The recipe of crepe is simple, do not need too much kitchen things, you can enjoy the delicious crepe recipes! crepe recipes are not only for breakfast but also for lunch and dinner. Of course, homemade crepe recipes are not only delicious but also healthy. If you think this recipe is great, please bookmark it and share it with your friends!
01
Information
Gradeeasy
Serving
18 servings
Calorie154 Kcal
Prep Time10 Mins
Cook Time20 Mins
Total Time30 Mins
02
Ingredients
1 tsp. vanilla
1/3 cup butter, melted
3 eggs
1/2 cup milk
3 cups buttermilk
3/4 tsp. salt
1 1/2 tsp. baking soda
3 tsp. baking powder
3 TB sugar
3 cups flour
03
Method
Step 1
Combine flour, sugar, baking powder, baking soda and salt in a large bowl.
Step 2
In a separate bowl, beat buttermilk, milk, eggs, melted butter and vanilla together.
Step 3
Using a wooden spoon, mix the wet and dry ingredients together until just combined. Don't overmix! There will probably be flour lumps, which is okay.
Step 4
Pour 1/2 cup of batter at a time onto a lightly greased, heated griddle.
Step 5
Brown pancakes on both sides and serves warm. Enjoy!