Chicken Fajita Burger

By Ellie

4 Person

30 Minutes

0 Calories

Flavorful Chicken Fajita Burger with Roasted Peppers and Chipotle Mayonnaise will be your new favorite burger! Hamburgers are the main food in the modern western fast food, one of the earliest hamburger is mainly composed of small round two slices of bread with a piece of beef Patty, modern Hamburg, in addition, to clamp the traditional burgers, is still in the second floor of the buns are coated with butter, mustard, ketchup, salad dressing, etc., to clip into the tomato, onion, vegetable, pickles, such as food, can eat at the same time as. This kind of food is easy to eat, delicious flavor, comprehensive nutrition, now has become one of the world's best-selling convenient staple food!

Ingredients

Other Items Needed:

Condiments/Toppings for serving
Hamburger Buns for serving
2 pasilla peppers or other similar pepper

Chipotle Mayo Ingredients:

Juice from 1/2 lime about 1 Tbsp.
2 tbsp. light mayonnaise
1 tbsp. chopped chipotles in adobo sauce

Burger Ingredients:

1/4 cup cilantro chopped
1/4 tsp. kosher salt
1/4 tsp. black pepper
1/2 tsp. ground coriander
1/2 tsp. Mexican oregano
1 tsp. cumin
1 tbsp. chili powder
2 tsp. minced garlic
2 tbsp. diced shallot
2 green onions diced (whites and greens)
1 pound lean ground chicken

Method

01

Combine the ground chicken and other burger ingredients in a large bowl. Lightly mix, using hands to combine. Pat out into four burger patties. Place in the freezer.
02

While patties sit in the freezer, preheat grill or grill pan and roast pasilla peppers for a few minutes, rotating until charred on the outside. Place on a plate and cover with plastic wrap.
03

Grease grill (dampen a folded paper towel with oil and use tongs to grease the hot grill grates). Grill patties until cooked through.
04

While patties are grilling, mix together chipotles, lime juice and mayonnaise in a small bowl. Set aside.
05

Carefully chop stems off peppers and cut in half. Discard seeds from center and slice peppers up.
06

When burgers are finished cooking, serve on buns with peppers, chipotle mayo, and any other desired condiment or topping. Enjoy!

Related Tags

Chicken Fajita Burger

3.9

( By Ellie )

01 Information

Grade easy
Serving 4 servings
Prep Time 15 Mins
Cook Time 15 Mins
Total Time 30 Mins

02 Ingredients

Other Items Needed:

Condiments/Toppings for serving

Hamburger Buns for serving

2 pasilla peppers or other similar pepper

Chipotle Mayo Ingredients:

Juice from 1/2 lime about 1 Tbsp.

2 tbsp. light mayonnaise

1 tbsp. chopped chipotles in adobo sauce

Burger Ingredients:

1/4 cup cilantro chopped

1/4 tsp. kosher salt

1/4 tsp. black pepper

1/2 tsp. ground coriander

1/2 tsp. Mexican oregano

1 tsp. cumin

1 tbsp. chili powder

2 tsp. minced garlic

2 tbsp. diced shallot

2 green onions diced (whites and greens)

1 pound lean ground chicken

03 Method

Step 1

Combine the ground chicken and other burger ingredients in a large bowl. Lightly mix, using hands to combine. Pat out into four burger patties. Place in the freezer.

Step 2

While patties sit in the freezer, preheat grill or grill pan and roast pasilla peppers for a few minutes, rotating until charred on the outside. Place on a plate and cover with plastic wrap.

Step 3

Grease grill (dampen a folded paper towel with oil and use tongs to grease the hot grill grates). Grill patties until cooked through.

Step 4

While patties are grilling, mix together chipotles, lime juice and mayonnaise in a small bowl. Set aside.

Step 5

Carefully chop stems off peppers and cut in half. Discard seeds from center and slice peppers up.

Step 6

When burgers are finished cooking, serve on buns with peppers, chipotle mayo, and any other desired condiment or topping. Enjoy!

04 Author