The Best Meatloaf PT75M https://img3.recipesrun.com/201907/2019/1031/84/b/923260/300x200x50.jpg 6 servings Ingredients: 1/4 cup steak sauce, or more to taste 1/2 cup diced green bell pepper 1 onion, chopped 3 tablespoons steak sauce 1 egg, slightly beaten ground black pepper to taste 1 1/4 teaspoons salt 1 1/2 pounds ground beef 1 cup soft bread crumbs 1/2 cup milk

The Best Meatloaf

By Ellie

6 Person
75 Minutes
0 Calories
Baked meatloaf with green pepper, onion and steak sauce. Goes great with rice pilaf, glazed carrots and a green salad.

Ingredients

  • 1/4 cup steak sauce, or more to taste

  • 1/2 cup diced green bell pepper

  • 1 onion, chopped

  • 3 tablespoons steak sauce

  • 1 egg, slightly beaten

  • ground black pepper to taste

  • 1 1/4 teaspoons salt

  • 1 1/2 pounds ground beef

  • 1 cup soft bread crumbs

  • 1/2 cup milk

Method

  • 01
    Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8 1/2 x 4 1/2 inch loaf pan.
  • 02
    Combine milk and soft bread crumbs in a small bowl and allow to soften, about 5 minutes.
  • 03
    In a mixing bowl, combine the ground beef, salt, pepper, egg, 3 tablespoons steak sauce, chopped onion, and green bell pepper. Add bread crumb mixture, and mix with your hands until all ingredients are combined.
  • 04
    Pat the the mixture into the prepared loaf pan. Brush the top with additional steak sauce.
  • 05
    Bake in the preheated oven for 1 hour or until done. Allow to stand 5 minutes before slicing.

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The Best Meatloaf

Baked meatloaf with green pepper, onion and steak sauce. Goes great with rice pilaf, glazed carrots and a green salad.
01 Information
  • Grade easy
  • Serving 6 servings
  • Prep Time 15 Mins
  • Cook Time 60 Mins
  • Total Time 75 Mins
02 Ingredients
1/4 cup steak sauce, or more to taste
1/2 cup diced green bell pepper
1 onion, chopped
3 tablespoons steak sauce
1 egg, slightly beaten
ground black pepper to taste
1 1/4 teaspoons salt
1 1/2 pounds ground beef
1 cup soft bread crumbs
1/2 cup milk
03 Method
Step 1
Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8 1/2 x 4 1/2 inch loaf pan.
Step 2
Combine milk and soft bread crumbs in a small bowl and allow to soften, about 5 minutes.
Step 3
In a mixing bowl, combine the ground beef, salt, pepper, egg, 3 tablespoons steak sauce, chopped onion, and green bell pepper. Add bread crumb mixture, and mix with your hands until all ingredients are combined.
Step 4
Pat the the mixture into the prepared loaf pan. Brush the top with additional steak sauce.
Step 5
Bake in the preheated oven for 1 hour or until done. Allow to stand 5 minutes before slicing.
04 Author
Ellie Ellie
1078 Recipes
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