Slow Cooker Buffalo Chicken Mac and Cheese, Lunch Size!
4
Person
75
Minutes
200
Calories
Another recipe coming at you for the Crock-Pot Lunch Warmer! This little thing is so much fun. This might be a little bit of a cheat and not exactly a recipe but I just had to share it with you anyway. It does require assembling a few ingredients. We’ve had this Slow Cooker Buffalo Chicken Mac and Cheese for lunch at home a few times. people love having a hot delicious lunch without much effort.
Ingredients
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1/2 cup water
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1 tbsp. buffalo sauce
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1/4 cup leftover chicken or rotisserie chicken (chopped into bite sized chunks)
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1 package instant mac and cheese (pasta and sauce pack, I used Annie's)
Method
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01Place all ingredients in lunch crock and give them a little stir.
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02Place lid on lunch crock and plug in, let heat for one hour.
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03Give the food a stir to make sure it's evenly mixed, enjoy!
