Blueberry Smoothie Bowl PT5M https://img3.recipesrun.com/201907/2019/1101/6d/c/623224/300x200x50.jpg 2 servings Ingredients: 1 tbsp. shredded coconut 1 1/2 tsp. goji berries 40 g frozen blueberries, thawed 30 g natural muesli 1/2 cup low- fat milk 200 g low-fat plain yogurt 35 g tinned chickpeas, drained and rinsed 160 g frozen blueberries
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Blueberry Smoothie Bowl

By Tracy

2 Person
5 Minutes
0 Calories
Blueberry Smoothie Bowl Recipe! Say hello to your new favorite summer breakfast! This bowl of blueberry goodness will go down a treat on warm mornings. The best thing is all of the recipes fit into a healthy meal plan, that is sustainable for life! To serve, pour the smoothie mixture into a bowl and top with muesli, blueberries, goji berries and shredded coconut. Enjoy!

Ingredients

Toppings

  • 1 tbsp. shredded coconut

  • 1 1/2 tsp. goji berries

  • 40 g frozen blueberries, thawed

  • 30 g natural muesli

  • 1/2 cup low- fat milk

  • 200 g low-fat plain yogurt

  • 35 g tinned chickpeas, drained and rinsed

  • 160 g frozen blueberries

Method

  • 01
    Gather the ingredients.
  • 02
    Place the blueberries, chickpeas, yogurt, and milk in a blender and blend until smooth.
  • 03
    To serve, pour the smoothie mixture into a bowl and top with muesli, blueberries, goji berries and shredded coconut. Enjoy!

Related Tags

Healthy Recipes
Breakfast Recipes
Fruit Recipes
Smoothie Recipes
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    Blueberry Smoothie Bowl

    3.5

    ( By Tracy )

    Blueberry Smoothie Bowl Recipe! Say hello to your new favorite summer breakfast! This bowl of blueberry goodness will go down a treat on warm mornings. The best thing is all of the recipes fit into a healthy meal plan, that is sustainable for life! To serve, pour the smoothie mixture into a bowl and top with muesli, blueberries, goji berries and shredded coconut. Enjoy!
    01 Information
    • Grade easy
    • Serving 2 servings
    • Prep Time 5 Mins
    • Total Time 5 Mins
    02 Ingredients
    Toppings
    1 tbsp. shredded coconut
    1 1/2 tsp. goji berries
    40 g frozen blueberries, thawed
    30 g natural muesli
    1/2 cup low- fat milk
    200 g low-fat plain yogurt
    35 g tinned chickpeas, drained and rinsed
    160 g frozen blueberries
    03 Method
    Step 1
    Gather the ingredients.
    Step 2
    Place the blueberries, chickpeas, yogurt, and milk in a blender and blend until smooth.
    Step 3
    To serve, pour the smoothie mixture into a bowl and top with muesli, blueberries, goji berries and shredded coconut. Enjoy!
    04 Author
    Tracy Tracy
    88 Recipes

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