Low-Fat Pizza Dough

By Ellie

8 Person

87 Minutes

0 Calories

The recipe for this basic pizza dough is virtually fat-free and delicious. Top it as you wish, but be sparing with the cheese and generous with the veggies.

Ingredients

1/2 tsp. salt
2 cups bread flour
3/4 cup water (warm, 100 to 110 F)
1 package active dry yeast (1/4 ounce)
1 tbsp. honey

Method

01

In a small bowl, mix together honey, yeast, and warm water. Leave for 10 minutes until frothy.
02

In a large bowl whisk together flour and salt. Add yeast mixture and stir with a palette knife until dough ball forms.
03

Turn out onto a floured surface and knead for 5 minutes or until smooth and elastic.
04

Form a ball and place it in a lightly floured large bowl. Cover bowl with plastic wrap and damp tea cloth. Let dough rise in a warm place for 1 hour or until doubled in size.
05

Remove dough from bowl and punch down on the lightly floured surface.
06

Roll into a 12-inch circle and place on a lightly oiled baking sheet. Top with favorite toppings and bake in a 450 F oven for 10 to 13 minutes or until golden.

Related Tags

Low-Fat Pizza Dough

4.8

( By Ellie )

The recipe for this basic pizza dough is virtually fat-free and delicious. Top it as you wish, but be sparing with the cheese and generous with the veggies.

01 Information

Grade easy
Serving 8 servings
Prep Time 12 Mins
Cook Time 75 Mins
Total Time 87 Mins

02 Ingredients

1/2 tsp. salt

2 cups bread flour

3/4 cup water (warm, 100 to 110 F)

1 package active dry yeast (1/4 ounce)

1 tbsp. honey

03 Method

Step 1

In a small bowl, mix together honey, yeast, and warm water. Leave for 10 minutes until frothy.

Step 2

In a large bowl whisk together flour and salt. Add yeast mixture and stir with a palette knife until dough ball forms.

Step 3

Turn out onto a floured surface and knead for 5 minutes or until smooth and elastic.

Step 4

Form a ball and place it in a lightly floured large bowl. Cover bowl with plastic wrap and damp tea cloth. Let dough rise in a warm place for 1 hour or until doubled in size.

Step 5

Remove dough from bowl and punch down on the lightly floured surface.

Step 6

Roll into a 12-inch circle and place on a lightly oiled baking sheet. Top with favorite toppings and bake in a 450 F oven for 10 to 13 minutes or until golden.

04 Author

Ellie

1078 Recipes

Related Recipes

Recommend Recipes

Pizza Dough Recipes

52 Items

Easy Dinner Recipes

1735 Items

Healthy Recipes

1238 Items

Lunch Recipes

1019 Items

All Recipes

Items