Slow Cooker Asian MeatballsPT305Mhttps://img4.recipesrun.com/201907/2019/1106/bb/1/083237/300x200x50.jpg8 servings
Ingredients:
1 tsp. cornstarch salt (to taste)1/4 tsp. pepper1/2 tsp. onion powder1/2 tsp. garlic powder1 tsp. ground ginger1/4 cup water1/4 cup rice vinegar1/2 cup soy sauce1/2 cup honey32 oz. frozen meatballs
Slow Cooker Asian Meatballs
By Tracy
8Person
305Minutes
375Calories
These Slow Cooker Asian Meatballs make the perfect appetizer or dinner recipe. Everyone in my family loved this recipe! It’s so simple to make, just add the ingredients to your slow cooker and walk away until dinner time. If you would rather homemade meatballs you would need to use a few less to make sure they don’t overcrowd your slow cooker and smush together when cooking.
Ingredients
1 tsp. cornstarch
salt (to taste)
1/4 tsp. pepper
1/2 tsp. onion powder
1/2 tsp. garlic powder
1 tsp. ground ginger
1/4 cup water
1/4 cup rice vinegar
1/2 cup soy sauce
1/2 cup honey
32 oz. frozen meatballs
Method
01
Place frozen meatballs in your slow cooker.
02
Whisk together remaining ingredients. Pour over meatballs and mix until meatballs are coated.
03
Cook on high for 2-3 hours or on low for 4-5 hours.
These Slow Cooker Asian Meatballs make the perfect appetizer or dinner recipe. Everyone in my family loved this recipe! It’s so simple to make, just add the ingredients to your slow cooker and walk away until dinner time. If you would rather homemade meatballs you would need to use a few less to make sure they don’t overcrowd your slow cooker and smush together when cooking.
01
Information
Gradeeasy
Serving
8 servings
Calorie375 Kcal
Prep Time5 Mins
Cook Time300 Mins
Total Time305 Mins
02
Ingredients
1 tsp. cornstarch
salt (to taste)
1/4 tsp. pepper
1/2 tsp. onion powder
1/2 tsp. garlic powder
1 tsp. ground ginger
1/4 cup water
1/4 cup rice vinegar
1/2 cup soy sauce
1/2 cup honey
32 oz. frozen meatballs
03
Method
Step 1
Place frozen meatballs in your slow cooker.
Step 2
Whisk together remaining ingredients. Pour over meatballs and mix until meatballs are coated.
Step 3
Cook on high for 2-3 hours or on low for 4-5 hours.