Buffalo Chicken Dip PT25M https://img5.recipesrun.com/201907/2019/1107/15/5/693225/300x200x50.jpg 10 servings Ingredients: 1 cup sour cream 2 cups shredded chicken 2 cups shredded cheddar cheese 1/2 cup buffalo sauce 1/2 cup ranch dressing 8 oz. cream cheese (softened)
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Buffalo Chicken Dip

By Tracy

10 Person
25 Minutes
317 Calories
For this recipe, you can used a precooked canned chicken or cook your own chicken breast and shredded it. If you know you will be making this I suggest making my slow cooker all-purpose chicken. You can make several breasts and use some for this and some for another recipe. It saves me so much time to make it ahead of time when I know I will be making this or other recipes that call for pre-cooked chicken.

Ingredients

  • 1 cup sour cream

  • 2 cups shredded chicken

  • 2 cups shredded cheddar cheese

  • 1/2 cup buffalo sauce

  • 1/2 cup ranch dressing

  • 8 oz. cream cheese (softened)

Method

  • 01
    Prepare a sauce pan with non stick cooking spray. Over low heat melt cream cheese, ranch dressing, buffalo sauce, and shredded cheese.
  • 02
    Once melted add in chicken. Mix together ingredients well then remove from heat.
  • 03
    Add in sour cream and mix in well. At this time you can add in more buffalo sauce to taste.

Related Tags

Chicken Recipes
Buffalo Chicken Dip
Easy Chicken Recipes
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    Buffalo Chicken Dip

    3.9

    ( By Tracy )

    For this recipe, you can used a precooked canned chicken or cook your own chicken breast and shredded it. If you know you will be making this I suggest making my slow cooker all-purpose chicken. You can make several breasts and use some for this and some for another recipe. It saves me so much time to make it ahead of time when I know I will be making this or other recipes that call for pre-cooked chicken.
    01 Information
    • Grade easy
    • Serving 10 servings
    • Calorie 317 Kcal
    • Prep Time 10 Mins
    • Cook Time 15 Mins
    • Total Time 25 Mins
    02 Ingredients
    1 cup sour cream
    2 cups shredded chicken
    2 cups shredded cheddar cheese
    1/2 cup buffalo sauce
    1/2 cup ranch dressing
    8 oz. cream cheese (softened)
    03 Method
    Step 1
    Prepare a sauce pan with non stick cooking spray. Over low heat melt cream cheese, ranch dressing, buffalo sauce, and shredded cheese.
    Step 2
    Once melted add in chicken. Mix together ingredients well then remove from heat.
    Step 3
    Add in sour cream and mix in well. At this time you can add in more buffalo sauce to taste.
    04 Author
    Tracy Tracy
    647 Recipes

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