Crustless Spinach Quiche

By Ellie

6 Person

50 Minutes

309 Calories

A quick and easy crustless spinach quiche recipe that uses eggs, spinach, onion, and Muenster cheese for the perfect quiche in less than an hour.

Ingredients

1/8 tsp. ground black pepper
1/4 tsp. salt
3 cups shredded Muenster cheese
5 eggs, beaten
1 (10 ounce) package frozen chopped spinach, thawed and drained
1 onion, chopped
1 tbsp. vegetable oil

Method

01

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9 inch pie pan.
02

Heat oil in a large skillet over medium-high heat. Add onions and cook, stirring occasionally, until onions are soft. Stir in spinach and continue cooking until excess moisture has evaporated.
03

In a large bowl, combine eggs, cheese, salt and pepper. Add spinach mixture and stir to blend. Scoop into prepared pie pan.
04

Bake in preheated oven until eggs have set, about 30 minutes. Let cool for 10 minutes before serving.

Related Tags

Crustless Spinach Quiche

4.7

( By Ellie )

A quick and easy crustless spinach quiche recipe that uses eggs, spinach, onion, and Muenster cheese for the perfect quiche in less than an hour.

01 Information

Grade easy
Serving 6 servings
Calorie 309 Kcal
Prep Time 20 Mins
Cook Time 30 Mins
Total Time 50 Mins

02 Ingredients

1/8 tsp. ground black pepper

1/4 tsp. salt

3 cups shredded Muenster cheese

5 eggs, beaten

1 (10 ounce) package frozen chopped spinach, thawed and drained

1 onion, chopped

1 tbsp. vegetable oil

03 Method

Step 1

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9 inch pie pan.

Step 2

Heat oil in a large skillet over medium-high heat. Add onions and cook, stirring occasionally, until onions are soft. Stir in spinach and continue cooking until excess moisture has evaporated.

Step 3

In a large bowl, combine eggs, cheese, salt and pepper. Add spinach mixture and stir to blend. Scoop into prepared pie pan.

Step 4

Bake in preheated oven until eggs have set, about 30 minutes. Let cool for 10 minutes before serving.

04 Author