Grilled Teriyaki ChickenPT144Mhttps://img3.recipesrun.com/201907/2019/1112/09/d/773311/300x200x50.jpg6 servings
Ingredients:
6 chicken breasts or boneless, skinless thighs1/2 tsp. crushed red pepper flakes1/2 tsp. pepper1 tsp. garlic powder 1/2 cup low sodium soy sauce 1 cup mayonnaise
Grilled Teriyaki Chicken
By Ellie
6Person
144Minutes
162Calories
Grilled Teriyaki Chicken is marinated and then grilled for maximum flavor. Chicken never tasted so juicy and flavorful!
Ingredients
6 chicken breasts or boneless, skinless thighs
1/2 tsp. crushed red pepper flakes
1/2 tsp. pepper
1 tsp. garlic powder
1/2 cup low sodium soy sauce
1 cup mayonnaise
Method
01
Whisk together all ingredients except chicken in a medium bowl.
02
Add chicken and refrigerate for 2-4 hours.
03
Heat grill to medium-high. Remove chicken from marinade and place on hot gill. Cover and grill 6 to 7 minutes for chicken breasts and 7 to 8 minutes for boneless chicken thighs. Flip over and cook another 6 to 7 minutes for breasts and 7 to 8 minutes for thighs.
Grilled Teriyaki Chicken is marinated and then grilled for maximum flavor. Chicken never tasted so juicy and flavorful!
01
Information
Gradeeasy
Serving
6 servings
Calorie162 Kcal
Prep Time120 Mins
Cook Time20 Mins
Total Time144 Mins
02
Ingredients
6 chicken breasts or boneless, skinless thighs
1/2 tsp. crushed red pepper flakes
1/2 tsp. pepper
1 tsp. garlic powder
1/2 cup low sodium soy sauce
1 cup mayonnaise
03
Method
Step 1
Whisk together all ingredients except chicken in a medium bowl.
Step 2
Add chicken and refrigerate for 2-4 hours.
Step 3
Heat grill to medium-high. Remove chicken from marinade and place on hot gill. Cover and grill 6 to 7 minutes for chicken breasts and 7 to 8 minutes for boneless chicken thighs. Flip over and cook another 6 to 7 minutes for breasts and 7 to 8 minutes for thighs.