Miso Ranch Dressing
Ingredients
-
1 pinch kosher salt, or to taste
-
1 tbsp. rice vinegar
-
1 pinch ground cayenne
-
1 pinch smoked paprika
-
2 tsp. dijon mustard
-
2 garlic cloves, minced
-
1 tbsp. finely chopped dill
-
1 tbsp. finely chopped parsley
-
3 tbsp. finely chopped chives
-
1/3 cup buttermilk
-
3 tbsp. white miso
-
1/4 cup mayonnaise
-
1/3 cup whole-milk Greek yogurt
Method
-
01Combine the yogurt, mayo, and miso in a bowl. Stir with a fork until smooth.
-
02Add the buttermilk and stir again. Add the rest of the ingredients.
-
03Adjust to taste as needed: More vinegar for pucker and thinness.
-
04More mayo or yogurt for richness and thickness. More dijon and cayenne for kick. And on and on. Chill before serving.
