Big Batch Matador
10
Person
20
Minutes
0
Calories
A fruitier friend of the margarita, this drink is meant to be shared outdoors: in backyards, at barbecues, or on the beach. For this version, we used a simple combination of fresh pineapple juice, lime juice, and tequila blanco. (Fresh pineapple juice is essential—the lime juice will overpower it if you go with a weaker canned version.) To keep the punch cool, you could add an ice ring like we did. Scale this up or down for how many guests you'll be hosting!
Ingredients
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5 oz. freshly squeezed lime juice
-
7 1/2 oz. fresh pineapple juice
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15 oz. Don Julio Blanco tequila
Method
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01Mix tequila, pineapple juice, and lime juice in a punch bowl.
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02Ladle into cups, straight up or over ice, and garnish with lime wheels and pineapple wedges.
