Bruschetta Di Formaggio

This classic bruschetta, with toasted garlic French bread slices topped with fresh mozzarella cheese, tomatoes and oregano, is ideal for summer parties.

Rated 4.8 from 24 votes

Prep Time

25M

Total Time

25M

Servings

24 servings

1/4 cup olive oil

3 large cloves garlic , minced

1 French bread baguette (1 lb.), cut into 24 slices

1 pkg. (8 oz.) POLLY-O Whole Milk Mozzarella Cheese , cut into 24 thin slices

6 plum tomatoes , chopped

2 Tbsp. chopped fresh oregano

Bruschetta Di Formaggio

What You Need

Instructions

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