BBQ Baby Back Ribs

Cook tasty, rubbed BBQ Baby Back Ribs on the grill or in the oven any time of the year. Just don't wear a white shirt when you enjoy BBQ Baby Back Ribs!

Rated 4.6 from 97 votes

3 lb. pork baby back ribs

1 Tbsp. brown sugar

1 Tbsp. paprika

2 tsp. garlic powder

1-1/2 tsp. ground black pepper

1/2 cup water

3/4 cup HEINZ BBQ Sauce Classic Sweet & Thick

1. Place half the ribs in single layer on large sheet of heavy-duty foil. Combine sugar and seasonings; rub half evenly onto both sides of ribs. Bring up foil sides. Double fold top and one end to seal packet. Add 1/4 cup water to packet through open end. Double fold remaining end, leaving room for heat circulation inside. Repeat with remaining ribs to make second packet.

2. Grill 45 min. to 1 hour or until ribs are done. Remove ribs from foil; discard foil.

3. Return ribs to grill; brush with half the barbecue sauce. Grill 15 min., turning and brushing occasionally with remaining barbecue sauce.

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Instructions

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