BBQ Turkey Cheeseburger

BBQ Turkey Cheeseburger

Baste seasoned ground turkey cheeseburgers with BBQ sauce during grilling, then serve in buns with lettuce and tomato slices.

Rated 4.2 from 22 votes

Prep Time

30M

Total Time

30M

Servings

4 servings

What You Need

1 pkg. (16 oz.) frozen ground turkey , thawed

1/4 tsp. onion powder

1/8 tsp. garlic powder

1/4 cup KRAFT Chargrilled Burger Barbecue Sauce

4 KRAFT 2% Milk Singles

4 hamburger bun s

4 lettuce leaves

1 tomato , cut into 4 slices

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Instructions

1. Mix turkey and dry seasonings just until blended; shape into 4 (1/2-inch-thick) patties.

2. Grill 7 to 9 min. on each side or until done (165°F), brushing occasionally with barbecue sauce.

3. Top burgers with 2% Milk Singles; grill 1 min. or until melted. Fill buns with lettuce, tomatoes and burgers.

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