Faux Apple Pie PT35M https://img4.recipesrun.com/201907/2019/0815/fd/3/533283/300x200x50.jpg 8 servings Ingredients: 1/2 cup Butter, melted 1/2 tsp. Cinnamon 1/2 cup Packed brown sugar 1 cup Crushed crackers 1 Frozen pie crust (9-inch) 1 tbsp. Lemon juice 1/2 tsp. Cinnamon 36 Crackers 2 tsp. Cream of tartar 1 cup White sugar 2 cups Water
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Faux Apple Pie

By jiafei

8 Person
35 Minutes
0 Calories
Faux Apple Pie recipe - there are no apples in this pie, but it tastes EXACTLY like an apple pie!! The secret is Crackers!! Who knew?!?!? Pie crust, crackers, lemon juice, sugar, cream of tartar, water and cinnamon. Top with crushed crackers, brown sugar, cinnamon, and butter. Everyone says this is the BEST apple pie they ever have eaten - no-one ever knows it is a cracker pie. Serve with vanilla ice cream and a drizzle of caramel. Make it for the holidays!

Ingredients

Topping

  • 1/2 cup Butter, melted

  • 1/2 tsp. Cinnamon

  • 1/2 cup Packed brown sugar

  • 1 cup Crushed crackers

Filling

  • 1 Frozen pie crust (9-inch)

  • 1 tbsp. Lemon juice

  • 1/2 tsp. Cinnamon

  • 36 Crackers

  • 2 tsp. Cream of tartar

  • 1 cup White sugar

  • 2 cups Water

Method

  • 01
    Preheat oven to 400ºF.
  • 02
    In a saucepan over medium-high heat, combine the water, sugar, and cream of tartar; bring to boil.
  • 03
    Drop-in whole crackers and boil for 5 minutes. Pour mixture into pie shell; sprinkle with cinnamon and lemon juice.
  • 04
    Mix topping ingredients; sprinkle over pie filling.
  • 05
    Bake 10 minutes at 400ºF, reduce to 350ºF and cover edges of pie crust with foil. Bake 18-20 more minutes, or until pie filling has set. It shouldn't jiggle a lot when moved. Cool before serving.

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    Faux Apple Pie

    4.5

    ( By jiafei )

    Faux Apple Pie recipe - there are no apples in this pie, but it tastes EXACTLY like an apple pie!! The secret is Crackers!! Who knew?!?!? Pie crust, crackers, lemon juice, sugar, cream of tartar, water and cinnamon. Top with crushed crackers, brown sugar, cinnamon, and butter. Everyone says this is the BEST apple pie they ever have eaten - no-one ever knows it is a cracker pie. Serve with vanilla ice cream and a drizzle of caramel. Make it for the holidays!
    01 Information
    • Grade easy
    • Serving 8 servings
    • Prep Time 5 Mins
    • Cook Time 30 Mins
    • Total Time 35 Mins
    02 Ingredients
    Topping
    1/2 cup Butter, melted
    1/2 tsp. Cinnamon
    1/2 cup Packed brown sugar
    1 cup Crushed crackers
    Filling
    1 Frozen pie crust (9-inch)
    1 tbsp. Lemon juice
    1/2 tsp. Cinnamon
    36 Crackers
    2 tsp. Cream of tartar
    1 cup White sugar
    2 cups Water
    03 Method
    Step 1
    Preheat oven to 400ºF.
    Step 2
    In a saucepan over medium-high heat, combine the water, sugar, and cream of tartar; bring to boil.
    Step 3
    Drop-in whole crackers and boil for 5 minutes. Pour mixture into pie shell; sprinkle with cinnamon and lemon juice.
    Step 4
    Mix topping ingredients; sprinkle over pie filling.
    Step 5
    Bake 10 minutes at 400ºF, reduce to 350ºF and cover edges of pie crust with foil. Bake 18-20 more minutes, or until pie filling has set. It shouldn't jiggle a lot when moved. Cool before serving.
    04 Author
    jiafei jiafei
    104 Recipes

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