Holiday Cheese Truffles

Holiday Cheese Truffles

Put a little cayenne and sharp cheddar on your party platter with Holiday Cheese Truffles! These tasty cheese truffles make great holiday appetizers.

Rated 4.5 from 66 votes

Prep Time

15M

Total Time

4H15M

Servings

24 servings, 2 truffles each

What You Need

2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese , softened

1 pkg. (8 oz.) KRAFT Shredded Sharp Cheddar Cheese

1 tsp. garlic powder

dash ground red pepper (cayenne)

1/4 cup chopped roasted red pepper s

2 green onion s, sliced

1-2/3 cups finely chopped PLANTERS Pecans

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Instructions

1. Beat first 4 ingredients with mixer until blended. Divide in half. Add peppers to half the cream cheese mixture, and onions to remaining half; mix each until blended.

2. Refrigerate several hours or until chilled.

3. Shape each mixture into 24 (1-inch balls); roll in nuts.

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