Instant Pot Sweet PotatoesPT40Mhttps://img4.recipesrun.com/201907/2019/0819/d0/a/183163/300x200x50.jpg4 servings
Ingredients:
Finely chopped chives, for serving6 slices Cooked bacon, crumbled1 cup Sour cream4 Medium sweet potatoes, scrubbed
Instant Pot Sweet Potatoes
By jiafei
4Person
40Minutes
0Calories
Instant Pot Sweet Potatoes might be your new favorite way to make sweet potatoes. They’re ready in about 40 minutes (including pressure release!) and they come out silky smooth every time. This simple recipe uses just 4 ingredients to make a healthy, satisfying dinner. Make this no-fuss Creamy Instant Pot Sweet Potatoes! Buttery sweet & nutrient-packed whole sweet potatoes make a healthy, filling, simple snack or side dish.
Ingredients
Finely chopped chives, for serving
6 slices Cooked bacon, crumbled
1 cup Sour cream
4 Medium sweet potatoes, scrubbed
Method
01
Pour 1 cup water into Instant Pot and place trivet in the bottom with handles up. Arrange sweet potatoes on trivet and lock lid.
02
Set to Pressure Cook on high for 18 minutes. Allow pressure to release naturally for 15 minutes, then follow manufacturer’s guide for quick release, making sure to wait until cycle is complete before unlocking and removing lid.
03
Using tongs, carefully transfer potatoes to plates and slice each potato in half. Season with salt and pepper and top with sour cream, bacon, and chives before serving.
Instant Pot Sweet Potatoes might be your new favorite way to make sweet potatoes. They’re ready in about 40 minutes (including pressure release!) and they come out silky smooth every time. This simple recipe uses just 4 ingredients to make a healthy, satisfying dinner. Make this no-fuss Creamy Instant Pot Sweet Potatoes! Buttery sweet & nutrient-packed whole sweet potatoes make a healthy, filling, simple snack or side dish.
01
Information
Gradeeasy
Serving
4 servings
Prep Time10 Mins
Cook Time30 Mins
Total Time40 Mins
02
Ingredients
Finely chopped chives, for serving
6 slices Cooked bacon, crumbled
1 cup Sour cream
4 Medium sweet potatoes, scrubbed
03
Method
Step 1
Pour 1 cup water into Instant Pot and place trivet in the bottom with handles up. Arrange sweet potatoes on trivet and lock lid.
Step 2
Set to Pressure Cook on high for 18 minutes. Allow pressure to release naturally for 15 minutes, then follow manufacturer’s guide for quick release, making sure to wait until cycle is complete before unlocking and removing lid.
Step 3
Using tongs, carefully transfer potatoes to plates and slice each potato in half. Season with salt and pepper and top with sour cream, bacon, and chives before serving.