Air Fryer Fried Pickles

By jiafei

3 Person

55 Minutes

0 Calories

It's no secret that I'm obsessed with crazy pickle recipes. One of my all-time favorites: fried pickles. This air fryer version uses virtually no fat, and they're insanely crunchy regardless! Pickle fans, you know what to do. How to make Air Fryer “Deep” Fried Pickles. Follow the directions to dredge in flour, dip in batter, and roll the pickle spears in bread crumbs, then place them in the Air Fryer basket.

Ingredients

Ranch, for dipping
1 tsp. Garlic powder
1 tsp. Dried oregano
1/4 cup Freshly grated Parmesan cheese
1/2 cup Bread crumbs
1 Egg, whisked with 1 tbsp. water
2 cups Dill pickle slices

Method

01

Using paper towels, pat pickle chips dry. In a medium bowl, stir together bread crumbs, Parmesan, oregano, and garlic powder.
02

Dredge pickle chips first in egg and then in the bread crumb mixture. Working in batches, place in a single layer in the air fryer basket. Cook at 400℉ for 10 minutes.
03

Serve warm with ranch.

Related Tags

Air Fryer Fried Pickles

4.7

( By jiafei )

01 Information

Grade easy
Serving 3 servings
Prep Time 10 Mins
Cook Time 45 Mins
Total Time 55 Mins

02 Ingredients

Ranch, for dipping

1 tsp. Garlic powder

1 tsp. Dried oregano

1/4 cup Freshly grated Parmesan cheese

1/2 cup Bread crumbs

1 Egg, whisked with 1 tbsp. water

2 cups Dill pickle slices

03 Method

Step 1

Using paper towels, pat pickle chips dry. In a medium bowl, stir together bread crumbs, Parmesan, oregano, and garlic powder.

Step 2

Dredge pickle chips first in egg and then in the bread crumb mixture. Working in batches, place in a single layer in the air fryer basket. Cook at 400℉ for 10 minutes.

Step 3

Serve warm with ranch.

04 Author