Crispy Bacon 'n Egg Salad

Who needs sandwich bread? This creamy, crunchy egg salad is served on halved tomatoes and sprinkled with bacon.

Rated 4 from 4 votes

Prep Time

15M

Total Time

15M

Servings

Makes 6 servings.

6 hard-cooked egg s, cooled, peeled and chopped

1/4 cup KRAFT Real Mayo Mayonnaise

1/2 cup chopped celery

6 slices OSCAR MAYER Bacon , cooked, chopped and divided

6 lettuce leaves

3 medium tomatoes , cut in half

What You Need