Classic Deviled Egg PT35M https://img4.recipesrun.com/201907/2019/0904/50/4/283155/300x200x50.jpg 16 servings Ingredients: Fresh chopped chives Paprika Garlic powder Ground pepper Kosher salt 1 tbsp. Sweet pickle relish 1 tsp. Dijon mustard or regular mustard 4 tbsp. Mayo 8 Large, hard boiled eggs
back

Classic Deviled Egg

By lihui

16 Person
35 Minutes
0 Calories
Classic Deviled Eggs make frequent appearances all year long at our family gatherings. From outside BBQ's to holiday affairs, classic deviled eggs are a must. Although there are so many wonderful deviled eggs recipes, this is how my family prepares our Classic Deviled Egg Recipe. It's quite welcome between my family. I hope you enjoy too!

Ingredients

  • Fresh chopped chives

  • Paprika

  • Garlic powder

  • Ground pepper

  • Kosher salt

  • 1 tbsp. Sweet pickle relish

  • 1 tsp. Dijon mustard or regular mustard

  • 4 tbsp. Mayo

  • 8 Large, hard boiled eggs

Method

  • 01
    Peel the outer shell and cut the eggs in half lengthwise.
  • 02
    Remove yolks and place in a mixing bowl. Place the egg whites on a serving dish.
  • 03
    With a fork, mash the egg yolks until nice and fluffy.
  • 04
    Add all ingredients except the garnishes.
  • 05
    Combine ingredients and then dollop yolk in the egg whites.
  • 06
    Garnish with a light dusting of paprika and chopped chives.

Related Tags

Appetizers Recipes
Deviled Egg Recipes
Egg Recipes
    Sponsored Links

    Classic Deviled Egg

    3.8

    ( By lihui )

    Classic Deviled Eggs make frequent appearances all year long at our family gatherings. From outside BBQ's to holiday affairs, classic deviled eggs are a must. Although there are so many wonderful deviled eggs recipes, this is how my family prepares our Classic Deviled Egg Recipe. It's quite welcome between my family. I hope you enjoy too!
    01 Information
    • Grade easy
    • Serving 16 servings
    • Prep Time 10 Mins
    • Cook Time 25 Mins
    • Total Time 35 Mins
    02 Ingredients
    Fresh chopped chives
    Paprika
    Garlic powder
    Ground pepper
    Kosher salt
    1 tbsp. Sweet pickle relish
    1 tsp. Dijon mustard or regular mustard
    4 tbsp. Mayo
    8 Large, hard boiled eggs
    03 Method
    Step 1
    Peel the outer shell and cut the eggs in half lengthwise.
    Step 2
    Remove yolks and place in a mixing bowl. Place the egg whites on a serving dish.
    Step 3
    With a fork, mash the egg yolks until nice and fluffy.
    Step 4
    Add all ingredients except the garnishes.
    Step 5
    Combine ingredients and then dollop yolk in the egg whites.
    Step 6
    Garnish with a light dusting of paprika and chopped chives.
    04 Author
    lihui lihui
    8 Recipes

    Related Recipes

    Recommend Recipes

    Deviled Egg Recipes

    Deviled Egg Recipes

    49 Items
    Egg Recipes

    Egg Recipes

    100 Items
    Appetizers Recipes

    Appetizers Recipes

    292 Items
    All Recipes

    All Recipes

    Items
    Sponsored Links