The Best Egg SaladPT10Mhttps://img1.recipesrun.com/201907/2019/0822/dc/6/203207/300x200x50.jpg6 servings
Ingredients:
Black pepper Salt1 tsp. Lemon juice2 tsp. Mustard1/3 cup Mayonnaise8 Hard-boiled eggs
The Best Egg Salad
By lihui
6Person
10Minutes
189Calories
A classically simple recipe for homemade egg salad that can either be enjoyed on its own or used as a base for your own additions and flavors. Perfect as a sandwich or side dish! This is is the best (and easiest!) recipe for egg salad that I’ve come across. It’s perfect for enjoying, customizing, and has very minimal prep work.
Ingredients
Black pepper
Salt
1 tsp. Lemon juice
2 tsp. Mustard
1/3 cup Mayonnaise
8 Hard-boiled eggs
Method
01
In a large bowl, add cut hard-boiled eggs, mayonnaise, mustard, lemon juice, and salt and pepper to taste. Use a spatula to gently stir everything together.
02
Cover and chill egg salad for at least 1 hour (optional) then serve.
A classically simple recipe for homemade egg salad that can either be enjoyed on its own or used as a base for your own additions and flavors. Perfect as a sandwich or side dish! This is is the best (and easiest!) recipe for egg salad that I’ve come across. It’s perfect for enjoying, customizing, and has very minimal prep work.
01
Information
Gradeeasy
Serving
6 servings
Calorie189 Kcal
Prep Time10 Mins
Total Time10 Mins
02
Ingredients
Black pepper
Salt
1 tsp. Lemon juice
2 tsp. Mustard
1/3 cup Mayonnaise
8 Hard-boiled eggs
03
Method
Step 1
In a large bowl, add cut hard-boiled eggs, mayonnaise, mustard, lemon juice, and salt and pepper to taste. Use a spatula to gently stir everything together.
Step 2
Cover and chill egg salad for at least 1 hour (optional) then serve.