Red, White, and Blue Fruit Salad

By Ellie

8 Person

10 Minutes

92 Calories

Red, White, and Blue Fruit Salad tossed with a minty dressing are perfect for BBQ or any summer picnic. Summer is always full of lots of good eats, but with the good weather often well into these days, a cool, refreshing fruit salad to help you stay hydrated is almost a necessity. I’ve used a combination of watermelon, strawberries (2 reds! I couldn’t choose between them), blueberries, and jicama. Jicama is a root vegetable native to Mexico that looks similar to a turnip. Its flavor is very mild, with just a hint of sweetness and its texture is very crisp, almost like an apple.

Ingredients

1 tbsp. Minced mint
1 1/2 tbsp. Honey
1 1/2 tbsp. Lime juice
1 cup Diced jicama
2 cups Diced watermelon
2 cups Blueberries
1 tbsp. Sugar
4 cups Sliced strawberries

Method

01

Place strawberries in a large bowl and sprinkle with sugar. Toss to coat.
02

Add blueberries, watermelon, and jicama.
03

In a small bowl, stir together lime juice, honey, mint, and chili powder. Pour over fruit and toss to coat.

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Red, White, and Blue Fruit Salad

4.8

Red, White, and Blue Fruit Salad tossed with a minty dressing are perfect for BBQ or any summer picnic. Summer is always full of lots of good eats, but with the good weather often well into these days, a cool, refreshing fruit salad to help you stay hydrated is almost a necessity. I’ve used a combination of watermelon, strawberries (2 reds! I couldn’t choose between them), blueberries, and jicama. Jicama is a root vegetable native to Mexico that looks similar to a turnip. Its flavor is very mild, with just a hint of sweetness and its texture is very crisp, almost like an apple.

01 Information

Grade easy
Serving 8 servings
Calorie 92 Kcal
Prep Time 10 Mins
Total Time 10 Mins

02 Ingredients

1 tbsp. Minced mint

1 1/2 tbsp. Honey

1 1/2 tbsp. Lime juice

1 cup Diced jicama

2 cups Diced watermelon

2 cups Blueberries

1 tbsp. Sugar

4 cups Sliced strawberries

03 Method

Step 1

Place strawberries in a large bowl and sprinkle with sugar. Toss to coat.

Step 2

Add blueberries, watermelon, and jicama.

Step 3

In a small bowl, stir together lime juice, honey, mint, and chili powder. Pour over fruit and toss to coat.

04 Author

Ellie

1078 Recipes

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