Tex-Mex Baked Mac & Cheese

Here's a spicy twist on an old-fashioned baked mac & cheese. We added a layer of tomatoes and green chilies and topped it with tortilla chips.

Rated 3.5 from 39 votes

Prep Time

20M

Total Time

40M

Servings

6 servings, 1 cup each

1 pkg. (14 oz.) KRAFT Deluxe Macaroni & Cheese Dinner

1 can (10 oz.) diced tomatoes and green chiles , drained

2 Tbsp. KRAFT Zesty Lime Vinaigrette Dressing

3/4 cup KRAFT Mexican Style Finely Shredded Four Cheese

1 Tbsp. butter , melted

20 tortilla chips , crushed (about 1/2 cup)

What You Need