Simply Sensational Strawberry Shortcake

The perfect ending to a perfect day? A Simply Sensational Strawberry Shortcake. The perfect way to make it? We've got a step-by-video to show you how.

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1/4 cup BREAKSTONE'S or KNUDSEN Sour Cream

1-1/4 cups cold milk , divided

3 Tbsp. sugar

2-1/4 cups all-purpose baking mix

1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding

1 tub (8 oz.) COOL WHIP Whipped Topping , thawed, divided

4 cups sliced fresh strawberries

1/3 cup sugar

1. Whisk sour cream, 1/2 cup milk and 3 Tbsp. sugar in large bowl until blended. Add baking mix; stir just until moistened. Spread onto bottom of 9-inch round pan sprayed with cooking spray. Bake 12 to 15 min. or until golden brown. Cool 10 min.; remove to wire rack. Cool completely.

2. Beat pudding mix and remaining milk in medium bowl with whisk 2 min. Stir in half the COOL WHIP. Toss strawberries with 1/3 cup sugar.

3. Cut cake horizontally in half; stack layers on plate, filling with half the strawberry mixture and all the pudding mixture. Top with remaining COOL WHIP, then strawberry mixture.

Simply Sensational Strawberry Shortcake

What You Need

Instructions

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