Banana Pudding Squares

Enjoy luscious layers of cookie crust, sliced bananas and more in these Banana Pudding Squares. There's nothing uncool about our Banana Pudding Squares!

Rated 4.6 from 611 votes

Prep Time

30M

Total Time

3H30M

Servings

24 servings

What You Need

35 reduced-fat vanilla wafers , finely crushed (about 1-1/4 cups)

1/4 cup margarine , melted

1 pkg. (8 oz.) PHILADELPHIA Neufchatel Cheese , softened

1/2 cup powdered sugar

1 tub (8 oz.) COOL WHIP Sugar Free Whipped Topping , thawed, divided

3 banana s, sliced

2 pkg. (1 oz. each) JELL-O Vanilla Flavor Sugar Free Fat Free Instant Pudding

3 cups cold fat-free milk

1/2 oz. BAKER'S Semi-Sweet Chocolate , grated

Instructions

1. Combine wafer crumbs and margarine; press onto bottom of 13x9-inch dish. Refrigerate until ready to use.

2. Beat Neufchatel and sugar in medium bowl with whisk until blended. Stir in 1-1/2 cups COOL WHIP; spread over crust. Top with bananas.

3. Beat pudding mixes and milk with whisk 2 min.; spread over bananas. Top with remaining COOL WHIP and chocolate. Refrigerate 3 hours.

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